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I"m no baker, but I make these cookies all the time because they are so easy, and my dog adores them. You could probably make them harder by leaving them in the oven longer.
I like to add some parmesan cheese but you dont' need to!
1/3 cup margarine
3 cup whole wheat flour
1/2 cup powder skim milk
1/4 tsp garlic powder
3/4 c water, room temp
1 egg beaten
In a large bowl, cream margarine and flour. set aside
In another bowl - dissolve skim milk in water, add garlic powder and whisk in egg
Make well in center of flour mix. Stir in egg mixture. Blend well.
Knead dough on floured surface until it's easy to work with.
Roll out to 1/4" and 1/2 inch thickness (Thinner for harder cookies)
Cut with cookie cutters
Grease cookie sheet
bake 50 min. at 325
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