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#1
September 22nd, 2009, 07:37 PM
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Ground Venison?
Alrighty, I am turning to you folks again
 The meat lady gave me a ton of ground venison, but I haven't eaten it since I was about 3 years old, lol. I know you can use it in place of ground beef, but I was wondering about the taste? Is it gamey at all? If it is, what can I do to make it easier to get used to (because we have A LOT, lol!)? Any recipes you would like to share? Thanks again!
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