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Crock pot recipies?
If anyone has any crockpot recipies , i'd so love them. I've worn out roast and potatoes, and we've not got venison in the freezer to do deer tips and rice. ....so I'm out of ideas.
I've done a chicken and noodle, and chicken and dumpling experiment. They turned out well. But now its like...."now what". LOL We love beef, chicken, venison (which we are out of right now), turkey (ground or otherwise), pork, ect.... spicy is ok (but not so spicy your miserable afterwards), we love beans, teen loves veggies, husband and myself..not so much (but a few thrown in there is ok...we can pick around them...lol). ..... much appreciated. As a "mom" who "didnt" cook often. I'm trying new things, and attempting to lower my grociery bill as we can "eat on it" for days. Also...its cheaper than going OUT to eat. Went thru a drive thru the other day...21 dollars for us to eat a small meal. geesh. Ok...thats it. thanks. |
#2
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__________________
Tabitha April 10, 1995 - August 23, 2013 Bomber April 10, 1995 - July 12, 2010 Winston Nov 15, 1999 - September 15, 2011 Sophie Aug 30, 2011 "UNTIL ONE HAS LOVED AN ANIMAL, PART OF THEIR SOUL REMAINS UNAWAKENED" He is your friend, your partner, your defender, your dog. You are his life, his love, his leader. He will be yours, faithful and true, to the last beat of his heart. You owe it to him to be worthy of such devotion. -Unknown |
#3
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Thank you. I will check this out for sure. I just figured maybe someone on here had an old grammie handed down slow cooker recipie. LOL. But yes...this definatly will give me some ideas. THANKS SO MUCH! |
#4
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I love the Company's Coming cookbooks, they have at least 2 crock pot books out. I just bought their 5 ingredient crock pot book. I would think you can get them in the US. It's a Canadian company but if you google Company's Coming you can order off their website. I have a whole bunch of their cookbooks, the one's for chicken are really good. Actually I haven't seen a boring cookbook from them yet.
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#5
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Oh I love making puddings in mine. There's one I'll look up and put here, it's for a pudding cake, you know one of those ones that makes it's own sauce and I also made a loaf of bread..it turned out quite nice actually. It was nice and moist and chewy, fairly dense but made awesome toast.
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#6
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I use my crockpot to make large amounts of spaghetti sauce, then freeze it in meal sized containers.
I agree with one of the others, Company's Coming, is one great book, but if you can cook it, use the crockpot. have fun with it, I have spaghetti sauce right now. take care binky |
#7
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