Even though it's so hot in the CA Central Valley, seems like I bake more than ever. Last month it was berry cobblers, shortcake for strawberries, coffeecake with plum top, apricot cobbler. Now it's deep-dish nectarine pie with crumb topping! We have wonderful fruit and veges constantly coming into season. Melons, sweet corn & vine-ripe tomatoes! Yummmm! Farmers Market at 7a Sat/Thur morn are the place to be. You can buy fresh flowers, olive oils, honey, baked goods, nuts, etc. - all grown or produced locally. Summmmmer tiiiiime . . . and the livin is eeeeeasssy!
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