One of my co-workers makes an amazing one! she uses a 3 inch deep large round dish, she puts seasoned gound beef (tex-mex) on the bottom, sour cream on next later, salsa on the next layer, and grated cheddar cheese on the top.
She serves them with those large corn chips, and spoons (it's so heavy you have to spoon it on the chip!). Hope this helps.
