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Old August 18th, 2009, 09:29 AM
BenMax BenMax is offline
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Join Date: May 2008
Posts: 10,191
Quote:
Originally Posted by luckypenny View Post
If you're considering the raw route, you can always by large cuts of meat and grind it at home yourself (much cheaper, leaner, and less costly). Add 5-10% organs, and instead of bones, you can add bone meal powder (available at Tau in Brossard for about 11$ bottle) or you can add 1/2 tsp of crushed eggshell per pound of meat. It would take you about an hour to prepare a month's worth of meals for the little gal. At 20lbs, she would likely need less than 1/2lb of meat per day.

If you're interested in home cooking...I have a book with some recipes that might interest you.
We seriously need to talk. I am so unsure about what route to take.
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