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Old January 10th, 2007, 07:11 PM
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BMDLuver BMDLuver is offline
Teddy's Canine Railroad
 
Join Date: Oct 2004
Location: Oxford Mills, Ontario
Posts: 3,996
Use 1/2 lb each of beef, veal and pork. It has a much better taste. Also, can use bread crumbs to thicken a bit so that your pastry doesn't get mushy on the bottom during cooking.
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