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Old October 19th, 2006, 02:22 PM
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LibbyP LibbyP is offline
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Join Date: Mar 2006
Location: London,ON
Posts: 798
I've made just about everything that I can try in the slow cooker, how easy is it to put in in either the night before or that am before you leave for work. You come home to a wonderful smell and very little left to be done. I do most of my roasts, whole chickens, turkey halves, soups etc... there are a ton of cook books out there just for slow cookers. I use mine all year as it doesn't heat up the house like the oven in the summer, and it hardly gets put away in the colder months, I LOVE my slow cooker:love:
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