Question about nutritional info
I have this recipe for an awesome turkey soup, the problem is I don't know what the calories are, or any other nutritional values it has. Does anyone know how I could find it out? I think it's a lost cause because you basically throw a bunch of stuff in a pot, cook it till it's mush and then strain it just to use the broth. But you're not actually eating the meat or the pulp from the veggies. Anyone have any ideas?