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Pumpkin Dog Biscuits

October 15th, 2008, 10:34 AM
2 eggs
1/2 cup canned pumpkin
1/2 teaspoon salt
2 tablespoons dry milk
2 1/2 cups flour (wheat is probably better!)
1 Preheat oven to 350 degrees F.
2 Blend eggs and pumpkin together; add salt, dry milk, and flour.
3 Add water as needed to make the dough somewhat workable.
4 The dough should be dry and stiff, don't be concerned with crumbs being left in the bowl.
5 You will need to mix this with your hands because it is too stiff for an electric mixer.
6 Roll to 1/2-inch thick.
7 Cut into shapes.
8 Place 1" apart on ungreased cookie sheet.
9 Bake for 20 minutes on one side, then turn over and bake another 20 minutes.

:thumbs up

October 15th, 2008, 10:36 AM
Great idea for halloween for all my dog trick or treaters! :thumbs up

October 15th, 2008, 10:37 AM
Hey - great idea! Thanks - looks like little mini pin gets a treat!!!

October 15th, 2008, 10:42 AM
Tx guys

I found it looking for a way to use up the canned pumpkin I had leftover.

& Diamond LOVES them.

Jim Hall
October 15th, 2008, 12:29 PM
sounds tasty any icing?

October 15th, 2008, 12:31 PM
mmmm wonder if the dogs would share.

October 15th, 2008, 10:25 PM
mmmm wonder if the dogs would share.

Just what I was thinking :D